Three days of training on Oyster mushroom
The following topics will be thoroughly covered in training:
Course contents
Theory
Mushroom and its nutritional benefits of Oyster mushroom
Infrastructure necessary to establish a mushroom farm
Commercial cultivation technology of Oyster mushroom
- Mushroom seeds (spawn) preparation methods
- Substrate preparation technique (Straw and sawdust preparation method)
- Growing conditions for mushrooms
- Management of diseases and pests in mushrooms
- Harvesting and storing procedures
Practical
- Mushroom spawn production
- Substrate preparation for oyster mushroom
- Farm visit
- Identification and control of diseases, mould, and insect pests
- Harvesting and processing of mushrooms
- Post-harvest packaging and management
Training schedule
- First day: Registration, opening ceromony, introductions of the faculty, staff, and participants, a tea break, and theory class
- Second day: Practical class, and Field visit
- Third day: Distributing certificates, making a Viber group, and Viber follow-up
Distributing certificates to the participants
For any enquiries Start here