Discover the advancements in mushroom cultivation with our latest research on Pleurotus ostreatus. This study, published in the Asian Journal of Mycology, details the successful hybridization of oyster mushroom strains to achieve higher yield and shorter harvesting periods. Using dual-culture techniques, we developed hybrids that outperform parent strains in biological efficiency and morphological traits. Our findings are essential for growers looking to improve production and meet increasing consumer demand for high-quality mushrooms.

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