[Additional delivery charges apply]

Product Description
Suitable Substrate: Paddy straw, Sorghum, Wheat Straw, Sawdust
Growing temperature: 25–35°C
Mycelium (Mushroom grain spawn): Suitable for Nepal climate.
Spawns producing high yields and free of contaminants.

Packing and Delivery
Effective packaging services are provided to assist you in better safeguarding the safety of your goods.

About Milky Mushroom
The Milky Mushroom, also known as Calocybe indica, is a tropical edible mushroom popular for its thick, fleshy fruiting bodies and appealing white color. Unlike other mushrooms, it thrives well in warmer climates and can be cultivated using various agricultural substrates. Milky Mushroom is well-known for its impressive nutritional profile, ease of cultivation, and long shelf life.

The Nutritional Value of Milky Mushrooms
Milky Mushrooms are rich in essential nutrients such as proteins, carbohydrates, vitamins, and minerals. They contain high levels of potassium, calcium, iron, zinc, folic acid, amino acids, and antioxidants. Low in fat and calories, they are an excellent source of protein for vegetarians.

The Health Benefits of Milky Mushrooms
Some of the well-researched benefits of Milky Mushrooms include:

• Supporting the immune system
• Improving digestion
• Regulating cholesterol levels
• Promoting cardiovascular health
• Strengthening bones and joints
• Anti-inflammatory properties
• Anti-cancer properties